Kazbah Restaurants - The Turducken Kazbah Style. A Sous Vide style cooked 4kg Christmas turducken - a boneless whole chicken stuffed into a boneless whole duck stuffed into a boneless whole turkey
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![homemade] Presenting the "turduckenpede": a linear turducken with each bird sewn end to end. Cooked sous vide for six hours and finished with the blow torch. : r/food](https://preview.redd.it/homemade-presenting-the-turduckenpede-a-linear-turducken-v0-1kk1vqsytbia1.jpg?width=640&crop=smart&auto=webp&s=baa32e4facd260883a86fc77019722acd1430600 "homemade] Presenting the \"turduckenpede\": a linear turducken with each bird sewn end to end. Cooked sous vide for six hours and finished with the blow torch. : r/food")
homemade] Presenting the "turduckenpede": a linear turducken with each bird sewn end to end. Cooked sous vide for six hours and finished with the blow torch. : r/food
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The Ultimate Turducken Recipe
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Sous-Vide Turducken?? No, we're not crazy.
Longtime sous-vider, first time poster... my first attempt at sous vide Turducken! 135F for 24 hrs, seared with oven broiler and blowtorch. : r/ sousvide
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The Ultimate Turducken Recipe
Thanksgiving Turducken | Split Reed
Turducken with a pâté core, 140/2.5 hrs. Wrapped in bacon and seared. : r/ sousvide
Sous-Vide Turducken?? No, we're not crazy.
